Taco Chili

Ingredients:

• 1 lb. Ground beef
• 1 package taco seasoning
• 2 15.5 oz. can chili beans
• 1 15.5 oz. can black beans
• 1 14.5 oz. can diced tomatoes with green chilies
• 1 8 oz. can tomato sauce
• 1 tsp. cumin
• 1/2 tsp. chili powder

Directions:

1. In a skillet, brown the ground beef and add in the taco seasoning as instructed on the package.
2. Meanwhile, in a large stock pot, add in all remaining ingredients, then add in the cooked ground beef.  Once this has been brought to a boil, reduce to medium heat and let simmer 15 minutes.