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Thursday, March 17, 2011

Cheesy Beef Nachos

Ingredients:

  • 1/2 lb. ground beef
  • 1/2 cup salsa
  • 4 cups tortilla chips
  • 1 cup Mexican style shredded cheese
  • 1/4 cup chopped onion
  • 1/4 cup chopped tomatoes
  • 1/4 cup sliced jalapeno peppers
  • 1/4 cup sliced pitted black olives
  • 1/4 cup guacamole

Directions:

Brown meat; drain.  Stir in salsa;  simmer 2 minutes.

Arrange chips on large microwaveable plate.  Top with meat mixture; sprinkle with cheese.  Microwave on high 2 to 3 minutes or until cheese is melted, rotating plate every minute.  Top with remaining ingredients.

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