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Wednesday, February 16, 2011

Dinner Tonight–February 16, 2011

Smothered Burritos

 

Ingredients:

  • 1 lb. ground beef
  • 12 oz. cottage cheese
  • 1 can refried beans
  • 1 7 oz. can chopped green chilies
  • 1/4 cup chopped onions
  • 1 package burrito size flour tortillas
  • Enchilada Sauce:
  • 1 15 oz. can tomato sauce
  • 2 tsp. chili powder
  • 1/8 tsp. garlic powder
  • 1 tsp. ground cumin
  • 3 tbsp. canned chopped green chilies

Directions:

  1. Brown the ground beef and onions and drain off excess fat.  Add the remaining filling ingredients and heat thoroughly.
  2. Divide the mixture evenly among the tortillas.  Roll up and place in greased 13x9 baking dish.  Mix the sauce ingredients and pour over the burritos.  Sprinkle with cheese.
  3. Bake at 350 degrees for 40 minutes or until heated through and cheese has melted.

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